Spanish Gourmet Night Menu
Spanish Gourmet Night (June 3rd -Wirksworth / May 28th Nottingham)
Pre-Starter |
|
| Tapas Platter & Vino de Jerez | |
| Pan a Catalana, Aceitunas, Seleccion de Embutidos y Tortilla (Spanish platter of toasted bread topped with fresh tomatoes, garlic and herbs, marinated olives, Spanish cured meats and Spanish omelette, with a glass of Sherry) | |
Starter |
|
| Sardines al Ajillo | |
| Sardines cooked in extra virgin olive oil with garlic and chilli | |
| Gazpaco Andaluz (v) | |
| Classic Andalusian chilled red soup | |
| Ensalada de Chorizo | |
| Chorizo Salad | |
Intermediate |
|
| Sorbet con Liquor de Herbes | |
Main Course
| Pollo al Estilo Adria | |
| Chicken cooked in a creamy sauce with onions and prunes | |
| Paella de Marisco | |
| Traditional paella of mixed seafood | |
| Tortilla Espanola (v) | |
| Spanish Omelette | |
Dessert |
|
| Crema Catalana | |
| Arroz con Lecce | |
| Orange rice pudding | |
Digestive |
|
| Cafe Solo | |
| Espresso coffee | |
£29.50 per person - Book early to avoid disappointment |
|
Tuesday 3rd June Le Mistral Wirksworth |
|
Wednesday 28th May Le Mistral Nottingham |
|
Le Mistral Wirksworth 01629 824840 |
|
Le Mistral Nottingham 0115 9410401 |
